No More Hours of Waiting When Defrosting Meat!
Do you know the feeling? You want to cook spontaneously, but your meat is still frozen solid—and using a water bath or microwave makes it mushy and tasteless. With this defrosting machine, you save valuable time and get meat that stays fresh, tender, and juicy. Finally, defrost without any loss of quality.

Why Our Customers Love This Product!
✔️ Lightning-fast defrosting without flavor loss: Thanks to innovative atomization technology, meat is defrosted evenly and gently—in just 10–25 minutes, depending on the type. No tough edges, no water bath, no nutrient loss.
✔️ Maximum freshness and juiciness: Unlike conventional defrosting, the meat's structure is preserved. The result: less water loss, a more tender texture, and easier slicing.
✔️ Clean kitchen without hassle: The integrated collection container reliably catches excess water, keeping your workspace dry and hygienic—no more annoying dripping.
Frequently Asked Questions
1. How fast does the device really defrost?
Depends on the ingredient: Fish in about 10–15 minutes, poultry in about 15–20 minutes, and meat cuts in about 20–25 minutes.
2. Is the device safe to use?
Yes, it operates with gentle technology, stays cool during use, and is designed for daily use. Important: Always use it with the recommended adapter.
3. Is the machine easy to clean?
Yes, the lid can be removed and rinsed with water, and the base is simply cleaned with a cloth. This keeps everything hygienic and durable.
Specifications
Color: Gray, Gold
Material: PET + ABS + HDF + Aluminum Alloy
Function: Defrosting
Defrosting time:
Seafood: approx. 10–15 min.
Poultry: approx. 15–20 min.
Meat: approx. 20–25 min.
Features: Transparent lid, powerful fan, atomization technology, defrosting plate
Package Includes
1 x Defrosting Machine for Meat & Ingredients